Joel Gott Wines Video: California Roots and Gourmet Burgers

By Brian Lemay 1 comment

– So tonight’s guest on the Sunday Sipper Club is not only an iconic California winemaker, but he also owns seven really highly respected foodie, gourmet burger restaurants. So I call him a double major (chuckles) and we’re going to learn how to pair wine with burgers, but also so much more. We’re going to […]

Chilli Chicken Recipe | Spicy Chili Chicken Recipe

By Brian Lemay 87 comments

hello everyone please welcome and join me Indian Punjabi style cooking best of all my easy steps cooking I’m going to make today chili chicken and I’m going to share with you how do I do it let’s get started I have a boneless skinless one pound of a breast chicken I have 1/2 cup […]

How to Care For and Clean Your Wine Decanter from The California Wine Club

By Brian Lemay 4 comments

Hi and welcome back to The California Wine Club’s Wine 301 – our wine decanter series. Today we are going to be talking about the care and cleaning of your wine decanter. No matter if you spend $20 or several thousands of dollars on your decanter, I’m going to share with you three strategies that’s […]

TASTEMAKERS | How 323 Chefs Shaped the Way We Eat | Food & Wine Best New Chefs

By Brian Lemay 1 comment

– It’s called Best New Chefs. Are you familiar with it? – [Man On Phone] Yeah, I love that list. – You do? – [Man On Phone] I follow it religiously. (laughing) – Best New Chefs, if you look at the franchise across 30 years, and 300 plus chefs, you’re talking about the best of […]

WHAT I DID THIS WEEK 🔪DERMAPLANING, SANTANA ROW WINE BAR, PHO HA NOI, TOLL HOUSE LOS GATOS

By Brian Lemay 1 comment

Hi everyone, welcome back to my channel. Today’s video is going to be a weekly vlog starting with today, I’m inside of Macy’s Union Square, one of my favorite stores here in San Francisco. It’s like 8 stories of fun and today we’re talking out STORY which is like a new retail concept, it’s a […]

Ava’s Pizzeria and Wine Bar in St. Michaels Part 2

By Brian Lemay No comments

KITCHEN MAKING SHRIMP ON A SALT WALK WITH OWNER OF EIGHT IS PIZZERIA AND WINDBORNE ST MICHAEL’S CHRIS THANK YOU FOR COMING INTO SOME NO WORRIES WHEN WE LOOK AT THE BIG BUBBLES HERE AND THAT’S WHEN YOU GET US STARTED TO GET THEIR STARTED TO GET THEM THEY’RE STARTING TO HAVE BEEN GOING TO […]

SPIRITS OF AYAHUASCA – AYAHUASCA CEREMONY

By Brian Lemay 3 comments

I is early morning in Amazon, nobody is here yet. Breakfast will be served soon. And I was talking to Edvin, one of tour guides here and he will take me today to see ho is Ayahuasca being cooked. He promised to show me the plants, way it is prepared and we may try it […]

Meet Steven Spurrier: The Man who Changed Wine Forever

By Brian Lemay 100 comments

Wine is made to be drunk, if not everyday, at least it should be part of your life. Stephen Spurrier is one of the legends of the industry. And everybody who comes into the wine trade, there are certain sort of key figures who stand out and Stephen is absolutely one of the top boys. […]

와인이 들어간 와인마카롱 Wine Macaroon | Sweet Cook 달콤한쿡

By Brian Lemay 4 comments

Egg whites are divided into three portions of sugar and whipped to make a firm meringue Put burgundy coloring Refill the almond powder and sugar powder in the meringue with the pigment. The meringue and the powder are cut and shredded in a bowl. Completion when dough falls into stairs Squeeze regularly in a circle […]

Sweet Bordeaux wines, to say « Je t’aime » !

By Brian Lemay No comments

My name is Di Dubourdieu Sun, I am Chinese, and I have lived in France for over 7 years. We are at Chateau Cantegril, in the Sauternes and Barsac appellation. I was married to Fabrice Dubourdieu, in fact, I met him by chance at an event, Great wines of France with Chinese cuisines, in the center […]