Wine 101 with UW Professor Michael Wagner

By Brian Lemay 45 comments

Um, so You guys can hear me OK with this microphone? So I’d like to proceed by saying I have no official credential in wine. I have no master sommelier, any of that. But I have been reading about wine for years, I’ve been traveling to many of the wine regions in the world: California […]

Wine Tasting Tips : Color in Wine Tasting

By Brian Lemay 5 comments

After you check a wine’s clarity, if everything seems good, the next step of wine tasting is to look at the wine’s color. Wine is available in a wide variety of colors; from very light yellow to yellow gold, to maybe even a little bit of green, to pink, to salmon, to rose, to ruby […]

Nikki’s Discount Liquor Store Nottingham, MD Overlea, MD | Wine & Beer Nottingham, MD Overlea, MD

By Brian Lemay No comments

Nikki’s Discount Liquor Store in Nottingham, MD Overlea, MD is the place to go for all of your beer, wine and liquor. You’ll find a wide selection of beer wine and spirits all housed in the clean pleasant environment with courteous and friendly staff we value our customers and pride ourselves in delivering a wide […]

New Holiday Beers! – Fairgrounds Wine and Spirits Guerrilla Video

By Brian Lemay No comments

What’s going on everybody. A couple new things to show you on 11.11.11 at 1145. For all our QR code users, you can scan and watch all our beer tasting videos via youtube, right on your phone. And check this out. Elf beers! They’re all here! All of the holiday items and christmas items you […]

DIY Melted Wine Bottle Tray, Corinne VS Pin #19

By Brian Lemay 100 comments

*random singing* What up internet, Corinne here and you’re watching Corinne VS Pin Today we’re slumping it. Yeah, that’s right, I’m taking on the almighty melted wine bottle tray This project is the stuff of internet legend. Is it a real wine bottle? Can you use your regular oven? Yes, it is a real wine […]

Scallops roasted in Sweet Bordeaux wine, with parsnip purée – Christmas Recipes

By Brian Lemay No comments

Hello ! Today let’s work with scallops. For this recipe we need, of course some scallops, two red onions, a candied lemon, the zest of an organic orange, some parsnip, a small leek, some salt, some pepper, some Véra sweet chili and some single cream. To start this recipe, let’s first of all peel and chop […]

Types of Red Wine : Cabernet Sauvignon Wine Facts

By Brian Lemay 29 comments

Hi, I am going to tell you about Cabernet Sauvignon one of the worlds most popular and beloved red wines. Its a big sturdy red wine. Meaning it always has a lot of body, probably a lot flavor, a lot of tannin and maybe a little bit of bitterness. Its is kind of a lot […]

ABC Business Sales – The Terrace Wine Bar

By Brian Lemay No comments

Darfield is located 25 minutes West of Christchurch and along the main arterial route to Arthur’s Pass and the West Coast. The Terrace Wine Bar is now on the market and presents a rare lifestyle opportunity for an owner/operator to work in beautiful surroundings. There are multiple options for dining. Inside, there is an intimate […]

English Conversation Topics – At a Wine Bar

By Brian Lemay No comments

Are you interested in expanding your English conversation topics? In this video, I’ll share with you a simple, useful English conversation that you can use immediately to start learning English quickly and without overwhelm. Stay tuned. At a wine bar Hi bartender. Can I please see the wine menu? Certainly. Here you go. This is […]

Widmer Brothers Marionberry Hibiscus Gose – Fairgrounds Wine and Spirits Video

By Brian Lemay No comments

Hello and welcome back to FairgroundsTV! I’m your host Peter Moeller and today we have the Marionberry Hibiscus “Goos” or “Go-seh” if you will. This is ale brewed with corriander, marionberry and hibiscus added. It is 5 and a half percent alcohol from Portland, Oregon. The only thing I can tell you, you’re probably wondering […]