Jamie Oliver’s Perfect Pork Loin Roast with Crackling

By Brian Lemay 99 comments

Okay, lovely FoodTubers, Jamie Oliver ehre. We’re to do the msot amazing roast pork dish. It is so full of flavour, gorgeous natural gravy with amazing beans and greens. Follow me and I promise you, this pork recipe will change your coooking it’s incredible. Let’s crack on. First things first find yourself a piece of […]

How to Grow Garlic Indoors

By Brian Lemay 81 comments

How to Grow Garlic Indoors. Follow these easy steps and you’ll have a delicious seasoning within a couple of weeks, and full grown heads of garlic in a couple of months. You will need Garlic head Large pot Potting soil Watering can and fork or scissors. Step 1. Purchase a head of garlic from your […]

How to Pair Wine and Cheese at The Cheese Store of Beverly Hills – “V is for Vino” Wine Show

By Brian Lemay 1 comment

V: Hey guys Vince here. K: And I’m Kristen V: and we’re at the Beverly Hills store because we’re gonna do some cheese tasting… K: and drink some wine. V: let’s do it! V: Nobert thanks for having us out today N: My pleasure. V: This is awesome. K: So nice to meet you. V:Tell […]

How to Increase Sales for Liquor Stores

By Brian Lemay No comments

Do you own or run a liquor store? Do you think your store could do better but you need some ideas? I’m Michael and I would like to show you some unique ideas to increase sales for you liquor store! Let’s start with a very common technique in many businesses: cross selling. Cross selling refers […]

【ハワイトリップ】ワイキキに新しくできたレストラン紹介(VLOG)

By Brian Lemay 12 comments

So today our friend who creates all the LoveTabi videos on our channel lives in Hawaii so we’d planned to do a video shoot with him but Taishi had to go to another shoot. Since I suddenly had some free time I decided to come to Kahala Mall. Taishi and I have been wanting to […]

Bruno Mars Carpool Karaoke

By Brian Lemay 100 comments

THANK YOU SO MUCH FOR HELPING ME GET TO WORK TODAY. THIS TRAFFIC HAS BEEN TERRIFIC. WHAT HAVE WE GOT? ♪ TONIGHT I JUST WANT TO TAKE YOU HIGHER ♪ THROW YOUR HANDS UP IN THE SKY >>SING IT JAMES!>>James: SING IT LET’S SET THIS PARTY OFF RIGHT ♪ PLAYERS, PUT YO’ PINKY RINGS UP […]

From Cask to Bottle with Colin Hampden-White: Fermentation | INSEEC Wine & Spirit Institute

By Brian Lemay No comments

Scotland: known for its natural beauty and enduring mysteries – one of the greatest being the secrets of whisky-making passed down from generation to generation for hundreds of years amongst its winding scenery. In the last episode, we found out how mashing transforms malted barley seeds into a thick, sugary and frothy mixture known as […]

Australian Wine Unmatched: Raw Power

By Brian Lemay No comments

Here we go! Swirl. Smell. Taste. TARAS: Spit it out. That’s it. I drank some. We’re in trouble now. (UPBEAT MUSIC) I’m Taras Ochota. I’ve got a little winery called Ochota Barrels. I had a misspent youth playing in punk bands and I sort of love that edginess and sort of play the top string […]

Bacchus – God Of Wine

By Brian Lemay No comments

Bacchus was the god of wine, god of fertility, the god of the banquet, so for the exhibition he’s really important. You can see in this statue he has grapes in his hair, because he was the god of the vine, he has his cup of wine, because wine was his, and he has even […]

Do Wine Makers Really Walk Over Grapes With Their Feet?

By Brian Lemay 100 comments

Perhaps no image is more synonymous with the act of wine making than that of a person smushing grapes with their bare feet to extract the precious juices contained therein (in the grapes, not the inevitably sweaty feet). But did winemakers ever commonly do this? The answer to this question largely depends on who you […]